VEGGIE BOX

Veggie meals are good enough to convert any carnivore. We work hard to bring you interesting and delicious meals that offer a healthy alternative for those wanting to cut back on meat. Our Veggie boxes don’t contain meat, fish or chicken, but they do utilise dairy like cheese and cream, so it isn’t suitable for vegans.

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Next delivery: Monday 2 November 2020. Please order before 11 am on Wednesday 28 October 2020

R590 for 2 people for 4 meals | R1050 for 4 people for 4 meals
Chickpea curry with Basmati
INGREDIENTS
  • ½ Small red chili, finely chopped – to taste
  • 1 Garlic clove, crushed
  • 1 t Fresh ginger, grated
  • 100g Onion, finely chopped
  • 30ml Canola oil—from your pantry
  • 1 t Ground coriander
  • 1 t Ground cumin
  • ½ t Ground turmeric
  • 400g Tinned chopped tomatoes
  • 400 Chickpeas, rinsed
  • ½ t Garam masala
  • 200g Basmati rice – 450ml boiling water
  • 2 t Fresh coriander
  • * 1 t UD Salt
Fettucine Alfredo & Artichokes
INGREDIENTS
  • 200g Marinated artichokes
  • 200g Fettucine
  • 50g Spinach, chopped
  • 120ml Cream
  • 8 Cherry tomatoes, halved
  • ⅛ t Nutmeg
  • ½ t Garlic, crushed
  • 1 T Butter – from your pantry
  • 30g Parmesan, grated
  • * 1 t UD Salt
Mexican lentil quesadillas
INGREDIENTS
  • 200g Red lentils
  • 1 T Vegetable stock to 500ml water
  • 160g Matured cheddar, grated
  • 4 Medium tortillas
  • 100g Corn kernels
  • ½ Red pepper, roughly diced
  • 1 T Olive oil – from your pantry
  • 50g Onion, finely chopped
  • ½ Garlic clove, crushed
  • 10g Spring onion, sliced
  • 1 Pkt Mexican lentil spice mix
  • 100ml Sour cream

 

Salsa

  • 1 Salad tomato, diced
  • ½ Red onion, diced
  • 60g Cucumber, diced
  • ½ lime
  • * 1 t UD Salt
Tofu and edamame noodle bowl with caramelized coconut broth
INGREDIENTS
  • 1 Jalapeño pepper, grated
  • 1 t Fresh ginger, grated
  • 200ml Coconut milk
  • 1 Garlic clove, crushed
  • 200g Firm tofu, cut into 2cm cubes
  • 200g Rice noodles
  • 250g Frozen edamame
  • 1 t Vegetable stock mixed with 15ml fresh lime juice
  • 100g Baby spinach
  • 2 T Dry-roasted peanuts, chopped
  • * 1 t UD Salt

DELIVERY 2 NOVEMBER

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